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Products

DANILAC

Liquid Bovine Rennet Danilac 1:10,000

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Description:
Natural bovine rennet, standardized, used in the manufacture of all kinds of cheeses. It valorizes the flavour, aroma and texture.
Produced within the principles of Good Manufacturing Practices.
Its application offers excellent cost-benefit.

+ SUGGESTIONS ( DANILAC )

Liquid Calcium Chloride Danilac

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Liquid Calcium Chloride BV is a standardized aqueous solution of calcium chloride 40%, used to manufacture all types of cheese. Reconstitutes the...

Liquid Microbial Coagulant Danilase 1:50,000

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Microbial coagulant obtained by fermentation of the Rhizomucor miehei, standardized, used in the manufacture of many kindss f cheeses. Produced...